healthy recipes
 
  HEALTHY RECIPES  |   NEW RECIPES  |   TOP RECIPES  |   SUBMIT A RECIPE  |   LINK TO US  |   CONTACT
 
HEALTHY RECIPES

  Appetizer/Starters
  BBQ
  Chicken
  Dessert
  Dip
  Drink
  Fish
  Lamb
  Pasta
  Potatoes
  Pies
  Pizza
  Pork
  Rice
  Salad
  Smoothies
  Snacks
  Soup
  Stew
  Vegetables

  Other Recipe Sites

SEASONAL RECIPES

  Christmas
  Easter
  Valentine

MONTHLY OFFER

  Click Here for the Special Offer of the Month

RECOMMENDED SITES

Acne Treatment
Healthy Living

OTHERS



INTERESTING




 
 
  Garlic Potato Wedges


Garlic Potato Wedges

Garlic Potato Wedges (Serves 4)

Ingredients:
  • 3 large potatos
  • 2 tsp dried rosemary
  • 2 tbsp. light olive oil
  • 1/4 tsp black pepper
  • 1/2 tsp fine sea salt
  • 6 crushed garlic cloves


    Method:
    Preheat the oven to 200 degrees celcius/400 degrees farenheit/Gas Mark 4.
    Scrub the potatos well and cut into 8 wedges.
    Place all the wedges in a bowl and add the olive oil, salt, pepper, rosemary and garlic, and mix together to coat each wedge evenly.
    Put the coated wedges on a backing tray and bale in preheated oven for 30-40 mins until they are browned.
    Serve as a side dish or with one of our dips


  • Copyright 2005-2017