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  COLESLAW RECIPE


Coleslaw

Coleslaw (Serves 4)

Ingredients:
  • 1/4 small cabbage
  • 2 carrots
  • celery stalk
  • 1 onion
  • 1/2 cup light mayonnaise
  • 2 tblsp white vinegar
  • 1 tsp French mustard


    Method:
    Finely chop all the vegetables and toss well together.
    In a separate bowl mix the mayonnaise, vinegar and mustard.
    Drizzle over the vegetables, toss well and serve.


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